Line butter production by continuous churning capacity of 1000 kg/h А1-ОЛО-1 (7746)

 

General Description and the characteristic of the line  А1-ОЛО-1 of butter production by continuous churning with the capacity of 1000 kg / h

It is designed to produce butter by continuous churning, with the ability to produce low-fat butter with a moisture content of up to 35%. The plant can produce the following types of butter: Vologodskoye, salted, unsalted, lyubitelskoye, krestyanskoye, sandwich butter.

The process of butter production is fully automated (from cream supply to  the finished product). All parts that are in contact with product are made of stainless steel. Plant is equipped with a device for water distribution, which allows you to maintain a certain percentage of moisture in the butter depending on the type of butter.

The presence of vacuum pump provides a high-quality butter free of air. Electric drive of the plant provides soft start of the stirrer and allows to adjust its speed (depending on the type of butter produced) from 50 to 2900 rpm

Plant is equipped with CIP-system, which allows to wash a plant after butter production.

Technical features:

Productivity, kg/h: Vologodskoye, salted, unsalted	1200
lyubitelskoye,  kg/h	1100
krestyanskoye,  kg/h	1000
sandwich, kg/h	800
Coefficient of  automation	0,9
installed capacity, kilowatt	43,3
electric energy input at a  change, kilowatt	40,1
Fat content in buttermilk, %	0,7
Space for setting, m2	14,8
Weigh, kg	3500