Buttermaking machine Tetra OTICH spreads to 1000 kg
Butter-maker-votator intends to produce all types of butter via the method of high-fat cream conversion, as well as to produce soft margarine by supercooling of margarine emulsion. Each heat exchange cylinder has an individual drive with belt transmission. Special needle-type rotor is applied to improve the consistency of the product.
Technical features
№ | indicator | meaning |
---|---|---|
1 | Productivitywhen producing, kg/hour, not less then | |
butter “Krestyanskoye” or “Lyubitelskoye” | 1000 | |
sandwich butter | 800 | |
margarine of traditional content | 1000 | |
low-fat margarine | 800 | |
2 | Operating conditions | continuos |
3 | Installed capacity, not more, kW | 18,7 |
4 | Consumption per hour of work in the development of the butter Krestyanskoye | |
power, no more than, kW | 18,7 | |
ice water (1 ... 4 deg.), no more, m³ / h | 25 | |
brine (-5 ... 10 deg.), no more, m³ / h
|
10 | |
5 | Overall dimensions, not more, mm
|
|
length | 1500 | |
width |
1230 | |
height | 1250 | |
6 | Weight,not more than, kg | 800 |