Cream separators OSB1-J5 1000 l/h (Plavsk Engineering Works)
Cream separators J5-OC2 - HC(e) with centrifugal automatic periodic discharge of sediment intended for separation of whole milk into cream and skim milk (skim ) with simultaneous cleaning of dirt , as well as normalization of milk.
Technical characteristics
Characteristic, parameter |
Value |
Performance l/h |
|
1. Cream cseparation and normalization | 1000 |
2. When cleaning milk | 1500 |
Rotational speed of the drum from the (r/min) | 83±2(5000) |
Engine power, kW | 15 |
Overall dimensions, мм | (2,5) |
Length | 1390 |
Width | 1000 |
Height | 1785 |
Mass, kg | 1390 |
Operational characteristic
Characteristic, parameter |
Value |
Regulation volumetric ratios: |
|
Cream to skim milk | 1:4 – 1:12 |
The outlet pressure of skim milk, atm, to | 5,0 |
Pressure buffer water, atm least | 2,5 |
Fatness skimmed Gerber, % | 0,03 |